
Selected Cuts
of Montana Ranch
Piedmontese
All Natural Beef
Chuck
Ground Chuck
Chuck Roast
Stew Beef
Round
Ground Round
London Broil
Top Round Roast
Sirloin
Top Sirloin Steak
Sirloin Steak
Sirloin Steak Tips
Loin
New York Strip Steak
Porterhouse Steak
Filet Mignon
Ribs
Bone In or Boneless
Rib Eye Steak
Bone in or Boneless
Rib Roast
Brisket
Flank Steak
Skirt Steak
Why we think
Montana Ranch Certified Piedmontese Beef
is the best available anywhere:
The facts speak for themselves....
- no artificial hormones or antibiotics ever!
(some "all natural programs do administer both up to 90 days prior to harvest)
- all vegetarian, corn free diet
- about the same saturated fat and cholesterol as chicken breast
- source verified, family owned ranches
- more tender than Prime Beef
- full, rich and delicious flavor

Montana Ranch Brand is proud to offer the world’s premier natural beef - Certified Piedmontese Beef. The Piedmontese breed of cattle originated in the foothills of Italy and its unique beef has been a traditional favorite in authentic Italian kitchens for many generations.
Today, hardworking family ranchers raise this delicious, wholesome beef here in the United States. Montana Ranch Brand is committed to maintaining the integrity, quality and superior characteristics of this breed by defining and enforcing strict ranching standards from birth to harvest.
Naturally having less fat and cholesterol than traditional beef, our Certified Piedmontese Beef meets the demands of the health-conscious consumer while delivering an exquisite, world-class taste and tenderness with every cut.
Montana Ranch Brand’s NATURAL RANCH BEEF is tender, juicy, and absolutely delicious. Raised without the use of added growth hormones or antibiotics, this hearty, full-flavored beef is the finest available anywhere!