Selected Cuts

of Montana Ranch

Piedmontese

All Natural Beef

 

 

Chuck

Ground Chuck

Chuck Roast

Stew Beef

 

Round

Ground Round

London Broil

Top Round Roast

 

Sirloin

Top Sirloin Steak

Sirloin Steak

Sirloin Steak Tips

 

Loin

New York Strip Steak

Porterhouse Steak

Filet Mignon

 

Ribs

Bone In or Boneless

Rib Eye Steak

Bone in or Boneless

Rib Roast

 

Brisket

Flank Steak

Skirt Steak

 

 

 

 

 

 

 

 

 

 

 

 

 

Why we think

Montana Ranch Certified Piedmontese Beef

is the best available anywhere:

 

The facts speak for themselves....

 

- no artificial hormones or antibiotics ever!

(some "all natural programs do administer both up to 90 days prior to harvest)

- all vegetarian, corn free diet

- about the same saturated fat and cholesterol as chicken breast

- source verified, family owned ranches

- more tender than Prime Beef

- full, rich and delicious flavor

 

 

 

Montana Ranch Brand is proud to offer the world’s premier natural beef - Certified Piedmontese Beef. The Piedmontese breed of cattle originated in the foothills of Italy and its unique beef has been a traditional favorite in authentic Italian kitchens for many generations.

 

Today, hardworking family ranchers raise this delicious, wholesome beef here in the United States. Montana Ranch Brand is committed to maintaining the integrity, quality and superior characteristics of this breed by defining and enforcing strict ranching standards from birth to harvest.

 

Naturally having less fat and cholesterol than traditional beef, our Certified Piedmontese Beef meets the demands of the health-conscious consumer while delivering an exquisite, world-class taste and tenderness with every cut.

 

 

 

Montana Ranch Brand’s NATURAL RANCH BEEF is tender, juicy, and absolutely delicious. Raised without the use of added growth hormones or antibiotics, this hearty, full-flavored beef is the finest available anywhere!